top of page
This service is not available, please contact for more information.
Vinegars & Kombucha
- 100 euros€100
- Location 1
Service Description
under the guidance, tips and techniques of master Chef Stéphane 14 November / 14-17 -Theoretical Knowledge: The definition of vinegar - How to make vinegar: including resources needed - Discover the varieties of vinegar: honey, cider and old balsamic - Apply culinary uses in different recipes - A flask of vinegar to take home and continue making your own vinegar Includes recipes 100 Eur (-10% for members and cooperators of TERRA)




Upcoming Sessions
Contact Details
markantony5@hotmail.com
bottom of page